Black Garlic: A Gastronomer's Jewel
A culinary chameleon, black garlic shifts from pungent to profoundly sweet, a taste journey that captivates the palate. This alchemical evolution sees humble white garlic maturing into a treasure trove of flavor, yielding a smooth, molasses-like texture and an complex umami punch. Incorporate it creatively into savory dishes, from dressings to gri